Culinary Arts: Baking Level 2

Kids Maker Space Activity
Introduces youth in grades 4th-12th to the art of baking.

12 Session Series

Mondays
5:00 – 7:00 pm

Room: Kitchen

In a structured group, youth will learn baking skills and social skills while enjoying creating delicious baked goods. Cookies, muffins, hot pretzels, baguettes, cinnamon rolls are just examples of what they will learn to bake from scratch.

Activities foster strong:
– Concentration
– Creative Thinking
– Problem Solving Skills
– Math and literacy
Most importantly, it helps youth gain the beneficial life skill of being able to bake in their own kitchen.